At 2 Peoples Bartending, we pride ourselves on offering professional, passionate, and well-trained service staff to ensure your event runs seamlessly. Each role is designed to provide specialized support, delivering exceptional guest experiences and flawless event execution.
Bartending Staff
Our mixology trained bartenders are skilled in crafting and serving signature cocktails and mocktails. They remain behind the bar, providing prompt and friendly service while executing your custom bar menu to perfection. To keep lines flowing and ensure consistent quality, our cocktails are crafted in small batches, making our recipes ideal for larger volume celebrations.
Barback Service Staff
Barbacks are the backbone of high-volume bar service, keeping the bar stocked, clean, and running efficiently. Ideal for larger guest counts or high-demand events, barbacks ensure your bartenders can focus on serving guests without interruption.
Server Staff
Our servers are certified and trained food handlers, offering versatile event support, including:
- Tray passing and tableside service.
- Wine pouring and assisting with beverage service.
- Maintaining self-serve catering setups.
- Coordinating with caterers to ensure smooth food service.
Busser Service Staff
Bussers keep your event space tidy and welcoming by:
- Collecting trash and disposing of it appropriately.
- Wiping up spills and maintaining cleanliness.
- Washing and restocking glassware for continuous service.
- Ensuring tables and guest areas remain presentable throughout the event.
- Clearing chargers, collecting tablecloths and chairs, removing glassware and additional rentals.
Ready to enhance your event with our exceptional team? Contact us today to learn more about how our service staff can make your celebration truly unforgettable.
Want to see our exceptional team in action? Visit our Photo Gallery to view highlights of our service staff creating unforgettable event experiences.